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Resy is a mobile app for people who love eating at great restaurants but hate hassling for reservations. Resy powers the world’s best restaurants, using technology to imagine the future of hospitality.
- 16articles · 30d
- 13+ hour agolatest article
- Aug 19, 2026earliest in window
- 88%with images
- 291avg words
- Food & Dining 16
- Food & Drink 15
- Lifestyle & Leisure 13
- Arts, Culture, Entertainment & Media 3
- Travel & Transportation 1
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How Discipline and Precision Shape Emma Bengtsson’s Vision at Aquavit — Resy | Right This Way
13+ hour, 11+ min ago (1853+ words) Interviews New York By Anya von Bremzen, a James Beard Award-winning book author and journalist based in Jackson Heights, NY. Her latest book, “National Dish,” was published in 2023. Recently, we caught up with Bengtsson to talk about women in fine…...
Today's Tasting Menus Have Evolved, With Something For All of Us — Resy | Right This Way
6+ day, 2+ hour ago (348+ words) Resy Features National The tasting menu is back in a big way. But it’s different. Formality is being exorcised in favor of fun, while the cuisine standing front-and-center is hardly exclusive to France, let alone Europe. “The young me would…...
So. Fox From the Kinship Team Redefines Southern Cuisine — Resy | Right This Way
2+ week, 5+ day ago (876+ words) The Rundown Atlanta By Allison Ramirez, an Atlanta-based freelance journalist who covers travel, art, food, and beverage with a focus on diversity in the South and beyond. Her work has appeared in The Daily Beast, Travel + Leisure, Eater, and more....
The Best Los Angeles Restaurants for Large Groups — Resy | Right This Way
2+ week, 6+ day ago (163+ words) Guides Los Angeles By Sara Ventiera, an L.A. writer who covers food and drinks for publications like Wine Enthusiast, Food & Wine, and The Guardian,and Kelly Dobkin, an L.A.-based writer, food nerd, and a former editor at Thrillist, Zagat, and Eater....
Where to Find Omakase for Every Occasion in Los Angeles [week of 8/17/26] — Resy | Right This Way
3+ week, 4+ day ago (24+ words) Guides Los Angeles By Patricia Kelly Yeo Remove 2 Add Update 4.5 · Vegan & Plant-based · $$ The One Who Keeps the Book © 2026 Resy Network, Inc....
Sargent From the Lucian Team Is a Portrait of Melded Arts — Resy | Right This Way
3+ week, 6+ day ago (806+ words) The Rundown Atlanta By Su-Jit Lin, a rehabilitated New Yorker, former New Orleanian, and current Atlantan who’s been writing about food for nearly two decades for titles like HuffPost, EatingWell, the Kitchn, and Resy, of course. Now, amid the new…...